A quick and easy breakfast.
The original recipe simply specifies cereal, however, we found that too broad. We have elected to substitute 'cereal' with oatmeal.
Breakfast (Week 1 Day 2) - Oatmeal with Almond Milk
5 Box FMD
Tea with fresh-squeezed lemon
Steel cut Oatmeal (60g)
Almond Milk (240 ml)
Cook oatmeal in a saucepan
Add almond milk.
Enjoy with your tea !
Add a pinch of salt to the oatmeal while cooking. It improves the taste so much.
Calories 105, Protein 9 grams, Fat 26 grams, Saturated Fat 1.8 grams, Carbs 8.5 grams, Sugar 2.4 grams, Sodium 3 milligrams